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Gluten-Free All Purpose Flour Blend - 2 lbs
DC-101085
100 In Stock
Your gluten-free cooking and baking can be easier and tastier with Ella Bella specialty blend all-purpose flour. 1 cup of our flour = 1 cup of traditional all-purpose flour, with all of the flavor and functionality, but none of the gluten, you would expect from your favorite family recipes.
Make what you love
Pie Dough Recipe
2 Cups
EB All Purpose Flour Blend
1 Tsp
Salt
2 Tbsp
Shortening
5-7 Tbsp
Iced Water
2 Tbsp
Psyllium husk
- Mix flour and salt.
- Add shortening until fully incorporated. The texture will be crumbly.
- Add 5 Tbsp ice water until it sticks together, add more if needed.
- Add psyllium husk. Rest for 1-2 hours. (Not necessary, but it does make for a better crust).
- Divide dough in half. Roll out one crust, then the other.